Archduchess Maria Isabella of Austria
1834–1901
- Born
- 1834, Florence
- Country of birth
- Grand Duchy of Tuscany, today Italy
- Died
- 14 Jul 1901, Bürgenstock
- facts
- 11
- sources
- 3
- images and files
- 0
Facts and their sources
Tap a fact to see where it comes from.
- Birth1834, FlorenceProbableDisputed1 competing claim1 source
- Death14 Jul 1901, BürgenstockProbableDisputed1 competing claim1 source
- ParentLeopold II, Grand Duke of TuscanyConfirmed1 source
- ParentPrincess Maria Antonia of the Two SiciliesConfirmed1 source
- UnionPrince Francis, Count of TrapaniConfirmed1 source
A life in time
Born · Florence
Birth, Florence
Child born: Princess Maria Antonietta of Bourbon-Two Sicilies
Birth, Naples
Died · Bürgenstock
Death, Bürgenstock
What was it like?
The world around Florence, 1834: who ruled, who else was alive, how people lived. This is general history, not a record about the family, and every item shows where it comes from.
When Archduchess was born in 1834, Florence belonged to the Kingdom of Italy, ruled by Victor Emmanuel II of Italy.
Archduchess Maria Isabella of Austria, Princess of Tuscany, was an Archduchess of Austria and Princess of Tuscany by birth and Countess of Trapani by marriage to her uncle Prince Francis, Count of Trapani.
Victor Emmanuel II of Italy
Monarch of Italy, 1861–1878 · Kingdom of Italy
Otto I the Great
Monarch of Italy, 951 · Kingdom of Italy
Giosuè Carducci
1835 · Italian poet and literary critic (1835–1907)
Pius X
1835 · Pope of the Catholic Church from 1903 to 1914, saint
Camille Saint-Saëns
1835 · French composer, organist, conductor and pianist (1835–1921)
Samuel Butler
1835 · English novelist and critic (1835–1902)
César Cui
1835 · Russian composer and army officer
Mark Twain
1835 · American author and humorist (1835–1910)
Calabrian men's festival clothing
During festivals in Calabria, men commonly wore black velvet jackets and breeches, paired with long white cotton caps that hung over their shoulders.
Cleanliness of Sorrento peasant women
Sorrento peasant women were noted for their cleanliness, never being seen in public without being combed and wearing footwear, even on regular work days.
Essential instruments for daily life
Castanets and tambourines were essential instruments for dancers, frequently accompanied by violins and guitars. Guitars were especially favored for nocturnal serenades, open-air concerts, and romantic declarations.
Music in religious festivals
Religious processions and festivals were vibrant musical events where people sang devotional songs and participated in popular theatre performances. These celebrations often merged music, dance, and collective banqueting to strengthen community bonds.
Climbing Mount Etna by horse and carriage
To climb Mount Etna, travelers would depart Catania by carriage for Nicolosi, then ride horses to the Casa degli inglesi, arriving at midnight. From there, they trekked 1.5 hours before dawn to reach the summit to witness the sunrise.
Travel by mule and lettiga in Sicily
In Sicily, travel was often done by mule or in a lettiga, a carriage-like box without wheels carried by two mules that moved at about three miles per hour. This unconventional vehicle was notoriously noisy due to bells and prone to swaying on uneven ground.
Limited access to education
The kingdom had no compulsory school attendance, and education was largely controlled by the Church, with literacy rates remaining extremely low, at approximately 14.4 percent by 1861.
Peasant homes in Fardella
Peasant homes in Fardella typically consisted of a ground floor for stables and storage, and a single first-floor room where families cooked, ate, and slept; they lacked both drinking water and electricity.
Chestnuts as a main dish
Poor Neapolitans purchased nine boiled chestnuts for one soldo and used the reddish cooking juice to soak their bread as a main meal.
Scrap fish for a soldo
For one soldo, a poor resident could buy a small paper cone of fried fish known as fragaglia, which were the scraps from the bottom of fishmongers' baskets.
Coffee and social status symbols
A cup of coffee, which cost 2 grana, transitioned from a natural pleasure to an increasingly indispensable luxury for ordinary people like shoemakers. Eating white bread was a significant social marker, as some laborers could only afford the common "mangiafoglie" diet of vegetables.
Daily wages for laborers and craftsmen
In the Kingdom of the Two Sicilies around 1825–1849, a common laborer earned 15–20 grana per day, while specialized craftsmen could earn 80 grana. Workers often received an additional daily allowance of 10–15 grana for food if it was not provided on the job.
During their lifetime
- 1835
Deadly cholera epidemic hits Italy in 1835
A cholera epidemic struck Italy between 1835 and 1837, resulting in over 140,000 deaths, including nearly 20,000 in Naples alone. Poor sanitation in urban centers favored the spread of the disease, which disproportionately affected the poor.
- 1842
First seaside medical hostel opens in 1842
In 1842, a seaside hostel was opened in Viareggio, Tuscany, specifically for treating children suffering from tuberculosis. This was the first facility of its kind in Italy, marking an early attempt at marine therapy.
- 1847
First Swiss railway line opened, 1847
The first railway line in Switzerland opened in 1847, marking the start of a major transformation in transport and economic growth.
- 1847
First telegraph line established in 1847
The first Italian telegraph line connecting Florence, Pisa, and Livorno was established in 1847. This technology represented a major leap in communication speed across the region.
- 1850
Introduction of the Swiss franc in 1850
In 1850, Switzerland adopted the Swiss franc as a single national currency, replacing various local cantonal currencies.
- 1852
1852 Railway Act promotes industrial growth
The 1852 Railway Act empowered private companies to build Switzerland's rail network, which became a vital driver of industrial modernization.
Family
Ancestors and children
Open the full treeFour generations back to the right, the children to the left. The number beside a child counts the generations of descendants known after them.