Infante Alonso of Austria
1611–1612
- Born
- 22 Sep 1611, San Lorenzo de El Escorial
- Country of birth
- Spanish Empire, today Spain
- Died
- 16 Sep 1612, Madrid
- facts
- 8
- sources
- 2
- images and files
- 0
Facts and their sources
Tap a fact to see where it comes from.
- Birth22 Sep 1611, San Lorenzo de El EscorialProbable1 source
- Death16 Sep 1612, MadridProbable1 source
- ParentPhilip III of SpainConfirmed1 source
- ParentMargaret of Austria, Queen of SpainConfirmed1 source
A life in time
Born · San Lorenzo de El Escorial
Birth, San Lorenzo de El Escorial
Died · Madrid
Death, Madrid
What was it like?
The world around San Lorenzo de El Escorial, 1611: who ruled, who else was alive, how people lived. This is general history, not a record about the family, and every item shows where it comes from.
Women used a face whitener made from corrosive mercury sublimate to achieve the desired pale complexion.
Alonso of Spain was an infante of Spain, who died in childhood.
Mercury-based cosmetic face whiteners
Women used a face whitener made from corrosive mercury sublimate to achieve the desired pale complexion.
Price of smoke cloaks
In 1680, the price for a yard of smoke cloak, a popular thin black accessory, was set at seven and a half reales.
Musical Instruments for Domestic Education
In domestic settings, keyboard instruments, the guitar, and the harp were the preferred instruments for the musical education of women.
Popular and Controversial Zarabanda Dance
The zarabanda was a popular but controversial folk dance accompanied by the guitar, castanets, and tambourine; it was frequently banned for its perceived lascivious nature and vulgar gestures.
Common methods of travel
Most people traveled on foot or horseback, though wealthy individuals used litters carried by mules or human-powered sedan chairs.
Freight carts daily travel speed
Freight carts typically carried up to 1,000 pounds of cargo and traveled at a speed of ten to twelve miles per day.
Cooking in the kitchen
Cooking was done over low-burning fireplaces, using iron trivets to support pots or a "llar" chain to hang caldrons. Food was often prepared and eaten in the kitchen, which served as a primary gathering space for poorer families.
Water storage in homes
Most homes lacked a private well, requiring residents to fetch water from nearby public fountains. Large clay jars were then used to store this water inside the house.
Affordability of basic food items
With 1 blanca, which was worth half a maravedí, a person could buy nine salted or fresh sardines. At the time, an average laborer or muleteer earned 17 maravedís per day.
Subsistence diets in northern regions
In some regions like Asturias, families survived for six or more months each year on a diet based on chestnuts, nuts, fruits, and herbs due to grain shortages.
Annual clothing needs in Madrid
In early seventeenth-century Madrid, the estimated annual expenditure for one person included two pairs of shoes.
Cost of footwear
In the early 17th century, a pair of men's shoes with two soles cost half a ducat or six reales, while a pair of women's shoes cost two and a half reales.
Regulated daily wages for agricultural workers
Agricultural workers in Castile had wages strictly set by local councils, earning between 1.5 and 2 reales per day plus meals during autumn and winter, and up to 4 reales plus meals during the wheat harvest.
Strikes and municipal control of labor
Agricultural workers once went on strike in Cordoba in 1595 demanding higher wages; the city responded by arresting strikers in taverns and sentencing them to public pillory time and jail. In other instances, municipal councils prohibited harvest workers from leaving the town until all local crops were fully reaped.
Duplicating letters to ensure delivery
Sea mail to the Americas was so uncertain that people often sent duplicate or even sextuplicate copies of letters via different routes to ensure delivery.
Letters took weeks to arrive
Communication was notoriously unreliable, and a letter between Madrid and Brussels typically took around two weeks to arrive.
Family
Ancestors and children
Open the full treeFour generations back to the right, the children to the left. The number beside a child counts the generations of descendants known after them.